Ubushinwa Bwinshi Bwinshi Bwinshi Bwinshi Urubura Urubura kubirori bya Noheri ya Window abakora nabatanga |PENGWEI

Ifumbire mvaruganda Yubusa Ibirori, Ibirori, Kwerekana Umuziki, Imitako

Ibisobanuro bigufi:

Urubura rwa shelegi yo gushushanya Noheri
1.ubunini butandukanye burashobora guhitamo
2.Gushushanya ibiti bya Noheri, indabyo, amadirishya, ibirori, gahunda nibindi
3.Gukoresha byoroshye kandi byoroshye
4.Ibidukikije byangiza ibidukikije
5.Yasabwe gukoresha mu nzu
6.ubwiza buhebuje, ibicuruzwa bifite umutekano, igiciro giheruka, impumuro nziza

Ohereza imeri kuri twe

Ibicuruzwa birambuye

Ibicuruzwa

Ibisobanuro ku bicuruzwa

Intangiriro

izina RY'IGICURUZWA	Noheri Sasa Urubura
Ingano	52 * 118 mm
Ibara	Cyera
Ubushobozi	210ml
Ibiro bya Shimi	50g
Icyemezo	MSDS, ISO, EN71
Umuyoboro	Gazi
Gupakira	Icupa ry'amabati
Ingano yo gupakira	42.5 * 31.8 * 16.2CM / ikarito
Ibindi	OEM iremewe.

Ibiranga ibicuruzwa

1.Ibiti bya Noheri.
2.Gukoresha inshuro nyinshi, ntabwo igiti gusa ahubwo ni idirishya, gushushanya ibirahure
3.Byoroshye gukora, byoroshye gusukura
4.Ibicuruzwa bitangiza ibidukikije, ubuziranenge buhebuje, igiciro giheruka, impumuro nziza

Gusaba

Imitako ya Chirstmas

Idirishya / ikirahure nibindi

Umukoresha

1.Kunkumura neza mbere yo gukoresha;
2.Mugire uruziga rugana ku ntego hejuru gato hanyuma ukande nozzle.
3.Sengera kuva aa intera byibura 6ft kugirango wirinde gukomera.
4. Mugihe habaye imikorere mibi, kura nozzle hanyuma uyisukure ukoresheje pin cyangwa ikintu gityaye

Icyitonderwa

1. Irinde guhura n'amaso cyangwa mumaso.
2.Ntukarye.
3.Ibikoresho bikandamijwe.
4.Kurinda izuba ryinshi.
5.Ntukabike ubushyuhe buri hejuru ya 50 ℃ (120 ℉).
6.Ntugatobore cyangwa ngo utwike, na nyuma yo gukoresha.
7.Ntugatere kumuriro, ibintu bitagaragara cyangwa hafi yubushyuhe.
8.Komeza kutagera kubana.
9.Gerageza mbere yo gukoresha.Hashobora kwanduza imyenda nubundi buso.